Food Service Worker
Exciting news! Leesburg Regional Medical Center is now a part of the University of Florida Health family and has become UF Health Leesburg Hospital. This exciting development represents a bold new era in the delivery of world-class health care in the communities we serve with a name well-known and established both regionally and nationally. Our team members still benefit from a comprehensive and competitive benefits package designed to meet their individual and family needs. We also believe that is why Becker’s Hospital Review listed us among the “150 Top Places to Work in Healthcare” this year. Check out our available jobs and apply today!Date posted Jul. 27, 2021 Job ID 18550 Location Leesburg, Florida, United States Facility/Department Leesburg Regional Medical Center/Dietary Shift Part-Time, Varies, 20.00 Schedule Part-Time Apply Apply Later
Position Title: Food Service Worker
Essential Functions: The primary responsibility of the Food Service Worker is to provide the highest quality of service to customers at all times. Other responsibilities include duties performed by the following food and nutrition positions: tray-line expediter, tray-line worker, cold food prep, baker’s assistant, storeroom receiver, utility, patient nutrition representative, patient ambassador, call center, catering, host, and café worker. Non-essential duties may include other duties may be assigned by Lead, Supervisor or Manager.
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