Exciting news! Leesburg Regional Medical Center is now a part of the University of Florida Health family and has become UF Health Leesburg Hospital. This exciting development represents a bold new era in the delivery of world-class health care in the communities we serve with a name well-known and established both regionally and nationally. Our team members still benefit from a comprehensive and competitive benefits package designed to meet their individual and family needs. We also believe that is why Becker’s Hospital Review listed us among the “150 Top Places to Work in Healthcare” this year. Check out our available jobs and apply today!Date posted Jul. 27, 2021 Job ID 18320 Location Leesburg, Florida, United States Facility/Department Leesburg Regional Medical Center/Dietary Shift Full-Time, 8 hr day shift, 40.00 Schedule Full-Time Apply Apply Later
Position Title: FS Cook
Essential Functions: The primary responsibility of the Cook is to provide the highest quality of service to the customers at all times. Other responsibilities include following recipes and production sheets for preparing, seasoning, cooking, tasting, carving, and serving soups, meats, vegetables, desserts, and other foodstuffs for consumption in eating establishments. The food preparation will include operating a variety of kitchen equipment to measure and weigh ingredients, washing, peeling, cutting, and shredding fruits and vegetables, and trimming and cutting meat, poultry, or fish for culinary use. In addition, the Cook may be expected to taste products, read menus, estimate food requirements, assess production requirements, and requisition supplies and equipment. Additionally, the Cook may prepare baked items, move/lift food supplies, and prepare meals for customers requiring special diets. The Cook cleans and sanitizes work stations and equipment. The Cook must understand and adhere to all safety and food handling requirements of CFH, local, state, & federal jurisdictions.
Non-Essential duties may include: The filling in for other positions within the department. Other duties may be assigned by Lead, Supervisor or Manager.
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